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We Can Win the War on Cancer

If processed meat and smoking cigarettes are both in the same category - Group 1 Carcinogen, meaning they both directly cause cancer in tissue, then why the hell are there no warning labels on processed meat such as ham, bacon, salami, sausages etc? Clearly, we the public deserve to have these foods labelled for what they are – Cancer causing agents.

With strong links between processed meat and red meat connected to Heart Disease, Cancer, Diabetes and Obesity why are we not educated that the food we are eating is making us sick?

I guess the Government and the Pharmaceutical Industry want to keep us sick, after all, if we were all healthy they would go broke. So, it obviously makes sense to keep hiding the truth and keep us drugged up on Chemotherapy, Cholesterol tablets, Diabetes medication, Blood Pressure tablets and Radiation to name a few. It is our toxic Australian diet that is driving us to the doctor’s office, and the powers above know this.

It is like playing a game of Russian roulette except you don’t realise you’re playing the game.

At least with cigarettes, you know the effects and ALL the risks involved. Not too long ago there were no warning labels on cigarettes, and since 2011 all tobacco products sold in Australia are now sold in plain packaging.

It is a well-known fact that smoking cigarettes are addictive and a tough habit to give up.

Could it be that we are also addicted to processed meats? After all, they contain high amounts of sugar and chemical agents that have been found to be addictive!

Why not try and eliminate Cancer just like smokers do when they quit. It is common knowledge that once one quits smoking, the body starts to heal and repair itself. Just like how improving our diet will reverse our chances and even repair diseases such as type 2 Diabetes and Heart Disease for example.

Let’s hope in the near future our foods will be labelled with cancer warnings as well as other major diseases such as Diabetes, Obesity and Heart Disease for example. We should have a right to know these things so we can make smarter choices when it comes to feeding us and our families.

This is what the Cancer Council have to say about Red Meat, Processed Meat and Cancer

“Did you know that eating more than 700 grams (raw weight) of red meat a week increases your risk of bowel cancer? Or that the risk of developing bowel cancer goes up 1.18 times for every 50 grams of processed meat eaten per day?”

“The World Health Organization has classified processed meats including ham, bacon, salami and frankfurts as a Group 1 carcinogen (known to cause cancer) which means that there’s strong evidence that processed meats cause cancer. Eating processed meat increases your risk of bowel and stomach cancer. Red meat, such as beef, lamb and pork, has been classified as a Group 2A carcinogen which means it probably causes cancer.”

“Did you know if you’ve had cancer, maintaining a healthy diet can help prevent it from coming back.”

Wow! Isn’t this interesting? The cancer council themselves are admitting that processed and red meat has known links to cancer. Isn’t it also interesting, how you don’t have these facts plastered all over billboards and streaming all over your TV screens? I mean, why wouldn’t we? Considering these products are in the same cancer category as tobacco!!

Additionally, on The Cancer Council website they state that "1 in 3 cases of cancer can be prevented by changing lifestyle factors such as drinking too much alcohol, being overweight, a lack of physical activity, eating too much processed and red meat and not getting enough fruit and vegetables.”

In another study, PubMed confirmed that dietary factors account for at least 30% of all cancers in western countries and in conclusion, stated that “vegan diets seem to confer protection against Cancer.”

In researching this information, I believe we could potentially have a cure for cancer on earth. It is in the plants!! This information is not new and has been proven many times over.

Take Joe Cross from “Fat, Sick & Nearly Dead” - He was able to cure a rare disease by juicing fruits and vegetables. For years he was on numerous medications and by merely changing his diet, he healed a rare, incurable disease and now no longer requires medication. Type 2 Diabetics that adopt a plant-based diet, are also proven to reverse the condition and also no longer require medication. This documentary shows the power of fruits and vegetables and how you can repair most diseases such as type 2 diabetes, cancer damaged cells and rare skin conditions by transitioning to a plant-based diet.

After watching this revolutionary documentary, I believe you will be enlightened as much as I was and to mention this documentary does not focus anything around veganism – it is purely based on nutrition with sticking to a plant-based diet.

Nobel Prize Winner Elizabeth Blackburn born in Tasmania, has found that a vegan diet caused more than 500 genes to change in only three months, turning on genes that prevent disease and turning off genes that cause breast cancer, heart disease, prostate cancer and other illnesses!

This is power, people! We have the information and knowledge to heal and look after our bodies by putting the right foods in. We don’t need toxic chemically engineered processed meats in our diet, and by simply eliminating them as well as dairy and eggs, our chances of living longer are increased dramatically!

We already live in a world where developing cancer in our lives could possibly be more than 50% according to some of my research. So, it’s crucial we do everything in our power to avoid this disease! And with the links to studies and websites in this article, you too now have the tools you need to start making knowledgeable decisions when it comes to diet and nutrition.

Let’s face it, people, we know the facts, and if you do enough research, we will find the answers. The point is the resources and information are available, as a planet we need to change our ways. Haven’t you noticed diabetes, heart disease, cancer and even some of the simple illnesses are on the rise? It is our way of life, it is what we eat, and the food is the source of all this. The food we eat is the answer, you are what you eat, and that is a profound and true statement when you think about it.

Don’t just take my word for it, from the words of Albert Einstein “Condemnation without investigation is the height of ignorance” – do not judge until you have understood it yourself.

In conclusion, today, if we want exceptional health, we must maintain and improve it purposefully and consciously through intelligent lifestyle choices. That includes supplying our bodies with the balance of pure nutrients and energy provided by nutrient rich super-foods.

If you are interested in learning more about how to become a vegan or you are genuinely curious as to what it means to be vegan and how we can save the animals. Veganism is a lifestyle, not a diet.

I have listed some videos that I personally recommend for all to see.

Gary Yourofski Best Speech Ever

Earthlings Documentary

Open Your Eyes MUST WATCH!!!

What Vegans See

You Will Never Look at Your Life in the Same Way Again | Eye-Opening Speech!

Aussie Abattoirs

Fat, Sick & Nearly Dead * All Logo’s, photos and brands used in this article are the property of the perspective creator/manufacturer. *

#War #Cancer #diabetes #HeartDisease #Obesity #Vegan #Veganism

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